I am glad we didn’t have to dip our
toast in the tea like the coffee in topping 17. As both Tom and I are great
Yorkshire Tea Gold fans, I think dipping toast in tea would have ruined a great
brew. (We did however dip some chocy biccies)
Buttered seeded wholemeal bread was
a nice break from the weird and the wonderful toppings we have experienced
recently and it went down rather quickly.
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