We purchased the superior Philadelphia brand of cream cheese as we were using it for a few toppings during the week to come. We also had fresh chives, chopped there and then with a small pair of scissors emerged from the depths of a neighbouring lady's handbag. We washed them first of course. We trust no one when it comes to hygiene.Grace overestimated the strength of the chives, clearly inexperienced in the field of fresh 'erb fragrance to taste ratios. I on the other hand put a few more on, providing me with a more 'erby flavour. The other reason Grace couldn't taste so well was because of her blocked nose. These went together brilliantly too. Great stuff.
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